SRI LANKA
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Size: 7×30 cm
Weight: 600-700 g
Taste: tender, mild bitter
Fruit: Glossy dark green color with small shiny curds
Maturity: 65-70 days after sowing
Remarks: bitter gourd, indian type -
Size: 7×33-35 cm
Weight: 600-700g
Taste: tender, mild bitter
Fruit: Glossy dark green color with small shiny curds
Maturity: 65-70 days after sowing
Remarks: bitter gourd, indian type -
weight: 200-250 g
Size: 5.5 x 20-23 cm
Flesh: tender, medium bitter taste.
Fruit: Deep green color with the attractive shiny curds
Maturity: 50-55 days from sowing
Remarks: bitter gourd, indian type -
Size: 5.5-6 x 28-30 cm
Weight: 350-500 g
Shape: long
Fruit: grey-green color curds
Maturity: 55-60 days from sowing
Remarks: bitter gourd, indian type, high yield, good fruit settinga -
Weight: 200-240 g
Size: 5-5.5 x 22-24 cm
Shape: long
Fruit: high yield, attractive fruit
Maturity: 50-55 days from sowing
Remarks: bitter gourd, indian type -
Weight: 300-400 g
Size: 5-6 x 28-32 cm
Fruit: prolific white, attractive fruit
Maturity: 55-60 days from sowing
Remarks: bitter gourd, indian type -
Weight: 350-500 g
Size: 5.5-6 x 28-30 cm
Fruit: greyish green rind
Maturity: 55-60 days from sowing
Remarks: bitter gourd, Indian type, high yield -
Weight: 140-160 g
Size: 4.5-5 x 15-16 cm
Fruit: Dark green color
Maturity: 50-55 days from sowing
Remarks: bitter gourd, indian type -
WM SASA
Weight: 5-7 kg
Shape: ovalFlesh: red, firm, crisp, very sweet
Fruit: dark green stripes on green skin, deep red flesh, firm, crisp and very sweet
Maturity: 68-70 days from sowing
Remarks: watermelon, crimson sweet type -
Weight: 2-2.5 kg
Shape: round
Flesh: deep red flesh, firm crisp and very sweet
Fruit: light green skin with deep green stripes, thin tough rind
Maturity: 65-68 days after sowing
Remarks: watermelon, crimson sweet type, small icebox size and short vines -
Cabbage Five Stars
Weight: 1.5-1.7kg
Shape: flat-shaped round head
Leaves: Bright green color leaves, thin and tender, fantastic taste
Maturity: 60 days after transplanting
Remarks: cabbage, suitable for tropical zone, high tolerance to diseases and heat -
Weight: 1.5-2.0kg
Shape: flat-shaped round head
Leaves: Bright glossy green color leaves, thin and tender, fantastic taste
Maturity: 60 days after transplanting
Remarks: cabbage, suitable for tropical zone, high tolerance to diseases and heat
