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  • Weight: 18-20 g
    Size: 3.0-3.2 × 11-12 cm
    Color: light yellow skin (turn red at maturity )
    Maturity: 65-70 day from sowing
    Remarks: pepper, chili type, hot pepper , tolerance to fruit rot and anthracnose, good for fresh maket

  • Weight: 6-7 g
    Size: 1.0-1.2 X 6-7 cm
    Fruit: Resistant to BW and heat tolerance,high yield and fruit turn red
    Maturity: 85-90 days from sowing
    Remarks: pepper, chili type, good for fresh and dry market

  • Size: 1.2-1.3 X 11-13 cm
    Flesh: Medium to high pungent
    Fruit: Shining light green color, attractive deep red at maturity
    Maturity: 65-70 days from sowing
    Remarks: pepper, chili type, Tolerance to insect pest, excellent for fresh and dry consumption

  • Size: 1.4-1.5 X 13-16 cm
    Flesh: Normal pungent
    Fruit: Smooth shining green color, attractive deep red at maturity
    Maturity: 65-70 days from sowing
    Remarks: pepper, chili type, Tolerance to fruit rot, anthracnose, insect pest, excellent for fresh and dry consumptionv

     

     

  • Size: 1-1.2 X 8-10 g
    Flesh: High pungent
    Fruit: Shining green to dark green color, attractive red at maturity
    Maturity: 65-70 days from sowing
    Remarks: pepper, chili type, Tolerance to fruit rot and anthracnose, insect pest, excellent for fresh and dry consumption

  • Size: 0.8-1 X 6-9 g
    Flesh: Very high pungent
    Fruit: Shining green to dark green color, attractive red at maturity
    Maturity: 65-70 days from sowing
    Remarks: pepper, chili type, perform well in summer and rainy season, tolerance to fruit rot and anthracnose

  • weight: 20-30 g
    Size: 3.5 x 9 cm
    Color: light green, smooth and glossy skin
    Shape: taper
    Fruit: This hybrid sweet pepper has erected, Medium tall plant and good tolerant to Anthracnose disease
    Maturity: It can be harvested in 90-100 days from sowing
    Remarks: pepper, sweet type

     

  • Fruit: This Pet Nam Eak Chinese kale is special selected variety, high yield and uniform growth It has large, thick, and healthy upright stems
    Maturity: 50 days from sowing
    Remarks: chinese kale

  • Shape: round
    Color: green color with dark green line pattern
    Fruit: this selected matti gulla has water
    Maturity: 40-50 days from transplanting
    Remarks: thai herbs

  • Weight: 3-5 kg
    Shape: Globe
    Flesh: Orange
    Maturity: 75-80 days
    Remark: pumpkin, pk2116, Good resistant to virus early

  • Weight: 5-6 kg
    Shape: Flat-round
    Maturity: 70-75 days from sowing
    Remarks: pumpkin, pk4414, good resistant to virus, prolific, high yield

  • Weight: 5-6 kg
    Shape: Globe
    Flesh: Yellow-Orange
    Maturity: 70-75 days
    Remark: pumpkin, pk4416, high yield, good resistant to virus early

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