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  • weight: 80-90 g
    Fruit: Plant is large, many big branches, vigorous and prolific
    Maturity: 54 days from transplanting
    Remarks: eggplant

  • weight: 70-80 g
    width: 4-5 cm
    Shape: round
    Fruit: This variety is a round vigorous plant, widely adapted to many growing conditions, and produces high yields of shiny bright purple fruits
    Maturity: 53 days after transplanting
    Remarks: eggplant

  • weight: 100-120 g
    size: 3.5 x 22 cm
    Fruit: Cylindrical fruit white, purple color and green calyx
    Maturity: 65-70 days after sowing
    Remarks: eggplant

  • weight: 180-200 g
    size: 3.5 x 28-30 cm
    Shape: long
    Fruit: This Plant is large, many big branches mean it can set many fruits, light shiny green in color
    Maturity: 52 days from transplanting
    Remarks: eggplant

  • weight: 100-140 g
    size: 3.5 x 25-27 cm
    Shape: long
    Fruit: This variety is a large vigorous plant, widely adapted to many growing conditions, and produces high yields of shiny bright purple fruits
    Maturity: Harvest in 50 days
    Remarks: eggplant

  • weight: 130-180 g
    size: 3.5 x 25 cm
    Fruit: with dark purple color and purple-green calyx
    Maturity: 65-70 days
    Remarks: eggplant

  • F1 Hybrid CU4315

    Fruit: deep green color skin, thick flesh, cylindrical shape
    Size: 5cm x 26-28 cm, 270-350 g
    Maturity: 35-38 days from sowing
    Remarks: Vigorous vines and predominated female flowers

  • F1 Hybrid CU Dark Emerald

    Fruit: uniform deep green, thick flesh, small seed cavity, cylindrical shape
    Size: 5.5-6cm x 24-26cm, 250-300 g
    Maturity: 40-42 days from sowing
    Remarks: vigorous plant, well side-branches, provides high yield

  • Fruit: dark green color skin, thick flesh, cylindrical shape, excellent crisp taste
    Size: 5.5cm x 25-28 cm

    Weight: 200-300 g
    Maturity: 40-42 days from sowing
    Remarks: Vigorous vines, high yield, tolerant to virus and Downy Mildew

     

    CUCUMBER FACTS: (Cucumis sativus), creeping plant of the Cucurbitaceae family, probably originating in northern India and widely cultivated for its fruit. It is a tender annual with a rough, succulent, trailing stem and hairy leaves with three to five pointed lobes; the stem bears branched tendrils by which the plant can be trained to supports.

     

     

  • WEIGHT: 280-380 g
    SIZE: 5-6 x 17-18 cm
    FRUIT: Cylindrical,white color
    MATURITY: 44 days after sowing
    REMARK: High yield

  • F1 Hybrid CU4313

    Fruit: creamy white color, uniform blocky shape
    Size: 5.5-6.5cm x 20-22cm, 500-600g
    Maturity: 40-43 days from sowing
    Remarks: early type, exceptionally high yield and adapts well to a wide growing condition, good tolerant to Downey Mildew disease and virus

  • F1 Hybrid CU4309

    Fruit:  white color skin, thick flesh, cylindrical shape

    Flesh: firm, thick, crisp taste
    Size: 5.5-6 x 25-27 cm

    Weight: 600-700 g
    Maturity: 42-45 days from sowing
    Remarks: Vigorous vines and high yield, well side branches, good resistant to Downy Mildew

     

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