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weight: 14 g
length: 30 cm
Shape: wavy
Fruit: Good growth and development with many active side shoots, dark green leaves and green petioles
Maturity: 40 – 50 days from sowing
Remarks: coriander -
weight: 12 g
length: 26 cm
Shape: wavy
Fruit: This bush type, slow bolting coriander has large stems with green leaves, can be grown all year. Slow flowering
Maturity: 40-45 days after sowing
Remarks: coriander -
Size: 30-40 cm
Shape: long
Fruit: large dark green leaves with bitter taste, and easy to grow
Maturity: 35-40 days after sowing
Remarks: chun cai -
weight: 350-400 g
Size: 20-25 cm
Shape: long
Fruit: White color
Maturity: 40-45 days from sowing
Remarks: chinese radish -
weight: 180-200 g
length: 32-38 cm
Shape: long
Flesh : firm and of mild flavour
Fruit: This variety produces large, long, uniform, white roots with smooth skin well adapted to a wide range of growing conditions and resistant to pithiness
Maturity: 45 – 50 days
Remarks: chinese radish -
weight: 170-190 g
length: 18-26 cm
Shape: long
Flesh : firm and of mild flavour
Fruit: The A1 Chinese radish produces large, long, uniform with smooth skin
Maturity: 45 – 50 days
Remarks: chinese radish -
Leaf: This special selected Chinese mustard has thick and swirl large leaves, and firm petioles, a bit bitter taste. Good resistant to diceases and well adapted to a wide range of growing conditions
Maturity: 51-55 days after sowing
Remarks: chinese mustard -
Leaf: curl leaves
Fruit: This variety has short light green leaf
Maturity: 50-55 days form sowing.
Remarks: chinese mustard -
Fruit: This Pet Nam Eak Chinese kale is special selected variety, high yield and uniform growth It has large, thick, and healthy upright stems
Maturity: 50 days from sowing
Remarks: chinese kale -
Shape: wavy
Fruit: The Oros kale is special selected variety, high yield and uniform growth. It has round and curl green leaf
Maturity: 45-50 days from sowing
Remarks: chinese kale -
Fruit: Vigorous and high uniform, selected to upright stem, good growth, waxy green leaf, and slow bolting, and tolerant disease
Maturity: 35 – 50 days from sowing
Remarks: chinese kale -
Shape: wavy
Fruit: This is a selected variety especially for high yields and uniform growth. Plant is medium size with large stem leaves are large and very thick but tender providing good eating quality
Maturity: 45 – 50 days from sowing
Remarks: chinese kale