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  • weight: 17 g
    length: 32-38 cm
    Shape: long
    Fruit: Vigorous, High yield, Large and Green pod
    Maturity: 45 days
    Remarks: bush bean

     

  • Weight: 25 g
    Length: 50-53 cm
    Shape: pod
    Fruit: suwannapoom yard long bean red seeded is our special selected, vigorous and prolific. It has firm, fresh green pod with excellent taste
    Maturity: 52 days after sowing
    Remarks: yard long bean, red seed

  • Sweet Basil is a tender low-growing herb that is grown as a perennial in warm, tropical climates. It grows to between 20–60 cm tall, with opposite, light green, silky leaves 1.5–5 cm long and 1–3 cm broad. The flowers are quite big, white in color and arranged in a terminal spike. Unusual among Lamiaceae, the four stamens and the pistil are not pushed under the upper lip of the corolla, but lay over the inferior. After entomophilous pollination, the corolla falls off and four round achenes develop inside the bilabiate calyx. The plant tastes somewhat like anise, with a strong, pungent, sweet smell. Sweet Basil is very sensitive to cold, with best growth in hot, dry conditions
    Maturity: 35-40 days after sowing
    Remarks: thai herbs

  • Weight: 170-250 g
    Diameters: 4-4.5×18-25 cm
    Color: green
    Flesh: It has excellent taste
    Fruit: The sweet honey sponge gourd is our special selected, vigorous and prolific
    Maturity: 45 days after transplanting
    Remarks: sponge gourd

  • Weight: 2.5-3.5 kg
    Shape: oval
    Flesh: deep red flesh, firm, very sweet
    Fruit: dark green skin with black stripes, thin tough rind
    Maturity: 68-70 days after sowing
    Remarks: watermelon, torpedo type, easy to grow, very prolific, good tolerant to hot and wet condition, good for long transportation

  • Weight: 3-5 kg
    Shape: oblong
    Flesh: firm, bright red, sweet taste
    Fruit: green color skin with dark green stripes
    Maturity: 65-70 days after sowing
    Remarks: watermelon, torpedo type, good for storage and resistant to diseases

  • Weight: 2.5-3.5 kg
    Shape: oblong
    Flesh: deep red, firm, crisp and very sweet
    Fruit: deep green skin with black color stripes, tough rind
    Maturity: 68-70 days after sowing
    Remarks: watermelon, torpedo type, good for long transportation

  • Weight: 3.5-5 kg
    Shape: short oblong
    Flesh: bright red, firm, crisp and very sweet
    Fruit: black stripes on the dark green skin
    Maturity: 68-70 days after sowing
    Remarks: watermelon, torpedo type, early, high yield, good for long transportation

  • Weight: 2.5-3.5 kg
    Shape: oblong
    Flesh: deep red, firm, crisp and very sweet
    Fruit: deep green skin with black color stripes
    Maturity: 68-70 days after sowing
    Remarks: watermelon, torpedo type, early and good tolerant to wet condition, suitable to carry long distance

  • Weight: 4-6 kg
    Shape: oblong
    Flesh: deep red, firm, very sweet
    Fruit: dark green color
    Maturity: 70-72 days from sowing
    Remarks: watermelon, torpedo type, productive, good for transportation, performs better in hot and dry weather also good tolerant to wet condition

  • Weight: 3-5 kg
    Shape: oblong
    Flesh: deep red flesh, firm, crisp and very sweet.
    Fruit: only has different dark green stripes, It also has tough rind
    Maturity: 68-70 days from sowing
    Remarks: Torpedo type watermelon

     

  • Weight: 2.5-4 kg
    Shape: cylindrical long
    Flesh: red crispy, firm, very sweet
    Fruit: black skin
    Maturity: 60-65 days from sowing
    Remarks: watermelon, torpedo type, high yield, good for transportation

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