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Weight: 3-3.5 kg
Shape: cylindrical long
Flesh: red crispy, firm, very sweet
Fruit: black skin
Maturity: 60-65 days from sowing
Remarks: torpedo type watermelon, high yield, good for transportation -
Weight: 8-10 kg
Shape: oblong
Flesh: red crispy, firm, very sweet
Fruit: black skin
Maturity: 72-75 days from sowing
Remarks: watermelon, torpedo type, high yield -
Weight: 3-5 kg
Shape: oblong
Flesh: red crispy, very sweet
Fruit: black skin
Maturity: 60-65 days from sowing
Remarks: watermelon, torpedo type, high yield -
Weight: 2-3 kg
Shape: oblong
Fruit: black skin
Maturity: 60-65 days after sowing
Remarks: watermelon, torpedo type, high yield -
Weight: 5-8kg
Shape: oblong
Flesh: deep red flesh, firm and sweet
Fruit: black skin
Maturity: 65-70 days after sowing
Remarks: watermelon, torpedo type, very strong plant -
Weight: 3-3.5 kg
Shape: cylindrical oblong
Flesh: red color, firm, crisp and very sweet
Fruit: black skin
Maturity: 60-65 days from sowing
Remarks: watermelon, torpedo type, black color skin and though rind -
Weight: 4-5 kg
Shape: oblong
Flesh: deep red flesh, firm and sweet, strong plant
Fruit: black skin
Maturity: 65-70 days from sowing
Remarks: watermelon, torpedo type -
Weight: 3.5-5 kg
Shape: slender-oblong
Flesh: deep red, firm and very sweet
Fruit: black skin
Maturity: 68-70 days after sowing
Remarks: watermelon, torpedo icebox type watermelon, large fruits and very strong plant -
tall: 1.5-2.5 g
Shape: oblong or pyramidal
Fruit: A robust perennial, loosely to densely tufted, shortly rhizomatous, erect or geniculately ascending, rooting at the lower nodes. Leaves glabrous to hairy
Remarks: grass -
Shape: oval
Fruit: This bitter cucumber is small Bitter taste but contains numerous significant nutrients
Maturity: 40-45 days
Remarks: thai herbs -
Fruit: This Thai mustard (Pak Kard Soi) is easy to grow. bitter taste. Good resistant to deceases and climate change
Shape: uneven
Maturity: 35 days from sowing
Remarks: thai herbs -
Weight: 25-30 g
Shape: round
Color: red
Fruit: the indeterminate cherry tomato, vigorous plant and high yielding. It set prolific fruits, 25-30 grams per fruit, 20-30 fruits per cluster. Fruits are good sweet taste.Tolerant to Fusarium diseases
Maturity: It can be harvested in 85-90 days from sowing
Remarks: tomato, cherry type