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Showing 397–408 of 410 results

  • Tall: 80 cm
    Shape: 3-6 oblong leaves per stem
    Fruit: The wild spider flower (Pak Sian) is herbaceous stems, erect, and leaflets on pale stalks
    Maturity: 35-40 days after sowing
    Remarks: thai herbs

  • WM4181

    Weight: 3-4 kg
    Shape: oblong
    Flesh: bright red, crisp, very sweet
    Fruit: attractive yellow skin with deep yellow stripes
    Maturity: 65-70 days after sowing
    Remarks: watermelon, high yield,

     

  • Weight: 3-4 kg
    Shape: high round
    Flesh: deep yellow flesh, firm, crisp and sweet
    Fruit: deep green rind and dark green narrow stripes
    Maturity: 68-70 days from sowing
    Remarks: watermelon, yellow flesh type, strong vines

     

  • Weight: 4-5 kg
    Shape: round
    Flesh: deep yellow, tender and sweet
    Fruit: dark green stripes on green rind
    Maturity: 68-70 days after sowing.
    Remarks: Yellow flesh Dragon type watermelon

     

  • Weight: 2.5-3.5 kg
    Shape: oblong
    Flesh: deep yellow flesh, firm, crisp and sweet
    Fruit: slightly dark green rind
    Maturity: 65-68 days from sowing
    Remarks: watermelon, yellow flesh type, strong vines and early maturity

  • Weight: 250-400g (can weigh upto 2 kg)
    Diameter: 9 cm
    Shape: turnip shape
    Fruit: creamy white color, crisp and sweet taste
    Maturity: 150 days after sowing
    Remarks: yam bean, root vegetable,

  • The Yellow Waxy Corn has sweet taste and sticky. Its fruit has dense kernels, 12-16 rows of yellow color meat, 15 cm. in lenght, 130-150 grams in weight. Maturity is in 65 days after sowing.

  • Weight: 17-19 g
    Diameters: 2.0-2.5 x 12-15
    Color: light yellow color skin (turn red at maturity)
    Fruit: large, firm,
    Maturity: 75-80 days after sowing
    Remarks: pepper, other type

  • Weight: 16-18 g
    length: 12-15 cm
    Color: turn dark yellow at maturity
    Flesh: very spicy taste
    Fruit: this yellow pepper is approximately 70 cm tall. Fruit is spreading and prolific with glossy yellow skin
    Maturity: 75-80 days after sowing
    Remarks: pepper, other type

  • Weight: 40-60 g
    Diameter: 5×5 cm
    Color: light green
    Fruit: This Yhod Nam matti gulla has water drop shape
    Maturity: 40-50 days from transplanting
    Remarks: thai herbs

  • Weight: 23 g
    Length: 45-50 cm
    Shape: pod
    Fruit: vigorous, high yield, purple pod with green colored end, vigorous, sweet taste and very crispy
    Maturity: 47 days after sowing
    Remarks: yard long bean, white seed & brown seed

  • Weight: 24 g
    Length: 65-70 cm
    Shape: pod
    Fruit: the red seeded yard long bean is our special selected, vigorous, prolific. deep green color pod is long, firm, sweet and crispy
    Maturity: 55 days after sowing
    Remarks: yard long bean, red seed

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